There’s nothing quite like the joy of a seasonal lunch enjoyed at Squerryes. With views over the vines accompanied the peaceful hum of nature on the estate, each bite of fresh, locally-sourced food pairs perfectly with a crisp glass of our estate-grown sparkling wine. The warmth of the sun, the scent of the vineyard, and the stunning views over the rolling countryside create a relaxed, idyllic atmosphere—turning a simple lunch into a truly memorable experience.
Please note: This is an example menu. Some cuts of meats and seasonal dishes may vary, depending on availability.
Once the sun sets over the estate and we move indoors to the Winery Restaurant, we’ll be serving diners from the à la carte menu. . New ingredients arrive in the kitchen each week so as the season progresses, look out for new dishes on the menu and immerse yourself in the menu, discovering your new favourite Squerryes dish.
Take a stroll out to the vines this summer with one of our Wine Ambassadors to hear about our history and how we make our wines, before tasting our three signature varieties in a tutored tasting. Tours run Thursday to Sunday and offer an insight into life at Squerryes in our 19th year of viticulture.
Call in and take a seat outside the old estate milking parlour for a bite to eat or something to quench your thirst. With views across the Rosé vineyard, we've coffee and pastries to start the day, soft drinks or a glass of wine with savoury items for lunch and sweet treats to tempt everyone.
On Friday and Saturday evenings, subject to good weather, we'll open later to catch the last of the sun's rays, with cheese boards, charcuterie and oysters, cocktails, wine, beers and soft drinks.
As we operate an outdoor café, we may close if the weather is unfavourable
We think you’ll like being a member here. Our aim is for members to treat Squerryes as a place that feels familiar, full of like-minded people, and somewhere that feels like home. We don’t ask for any joining fee, just a commitment to purchase six bottles of Squerryes twice a year, and in return we offer many benefits, discounts, perks and exclusive invitations to events just for our members.
This English Wine Week, we’ll be celebrating some of the 40+ producers of English wines in our Cellar Door, as well as tasting some of the English cheeses that pair so well with them. In the restaurant, enjoy a glass of Squerryes 2015 Brut Magnum by the glass or try a tasting flight of Squerryes wines in the café, restaurant or Cellar Door.
We’re looking forward to welcoming back guitarist Will Scott and DJ Marcel Mendez to Squerryes for JoyFest. With two tickets options available for the night, join us for dinner or just come along and enjoy the evening as the sun sets over the Squerryes Estate.
For any cheese and wine fan, the Estate Deli is the ideal place to browse the shelves for perfect pairings. With a strong selection of local Kent produce and cheeses from Neal’s Yard Dairy, we have all the accompaniments for cheese, a wide selection of wines, as well as charcuterie, seasonal dips, sweet treats, seasonal fruits, gifts and Squerryes merchandise.
As well as stocking the Squerryes range of vintage sparkling wines, our shelves are packed with a hand-selected assortment of UK and International wines of distinction, each chosen by our resident Master of Wine, Laura Evans. Speak to one of our Wine Ambassadors to find your new favourite wine.
We’re all about creating joy so we don’t need to look too far for a reason to celebrate. If you have an event or milestone coming up and would like to find out about holding it at Squerryes, start a conversation with our team today.
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